Balcony Restaurant & Bar Eureka’s BEST burger. The Balcony Restaurant’s unique location, on the “balcony” of the iconic Basin Park Hotel offers a unique bar and three dining areas while serving as a central stop […] July 5, 2017 View Article
Sky Bar Gourmet Pizza #1 Pizza in Eureka Springs. Dine al fresco on gourmet pizza atop the Crescent Hotel. A breathtaking view, fun atmosphere, cold drinks, gourmet pizza, legendary hero subs and the biggest calzone […] July 5, 2014 View Article
Mud St. Cafe Located in “underground Eureka”, Mud St. Cafe serves fresh breakfast and lunch dishes, makes award winning coffee and a mean espresso. See Mud St.’s Breakfast and Lunch Menu. Not to […] June 14, 2012 View Article
Rogues Manor Located near Eureka Springs historic Sweet Spring, Rogues Manor features fine dining and a unique lounge. Dinner prices range from $13.95-39.95. See Rogues Manor’s Menu. Not to Miss: Rogues’ amazing […] June 12, 2012 View Article
Grand Taverne French style food created from scratch beginning with Chef Dave Gilderson’s balcony herb garden. Fresh bread, gourmet coffee, unforgettable cuisine and elegant presentation make dining at the Grand Taverne a […] June 12, 2012 View Article
Sparky’s Roadhouse Cafe S.U.A.E. Just Shut Up And Eat. Sparky’s Roadhouse Cafe has an extensive beer list with 25 beers on tap. Great food, saucy sauces and the Hottest Burger on the planet. […] June 12, 2012 View Article
Local Flavor Cafe Eat where the locals meet. Local Flavor Cafe is an eclectic dining experience in downtown Eureka Springs. Owner and Chef Britt Evans is a 6th generation Eureka Springs native and […] June 12, 2012 View Article
Colossal Cupcakes & Cones Ice Cream, Cinammon Rolls, and Cupcakes that are 4x the size of regular cupcakes! Colossal Cupcakes is open daily noon”ish” – 8 PM. Noon”ish” because we open when the cinammoon […] June 12, 2012 View Article
Grotto Wood-Fired Grill and Wine Cave Fire takes time “The grill has always held my attention the most. The love for the flavors has only developed over the years” – Chef Slane The accidental purchase of our […] June 12, 2012 View Article